Description

Imli chutney is also known as tamarind sauce, it is a mixture of sweet and tangy condiment which is widely enjoyed in Pakistani and Indian cuisines, especially with popular snacks such as samosas, pakoras and various chaats for example pani puri and dahi baray. It is made by simmering tamarind pulp with water, jaggery or brown sugar and blend with spices such as roasted cumin, coriander powder, dry ginger powder, red chili powder and salt, These ingredients makes both sweet and spicy tamarind sauce. The preparation involves boiling and simmering the mixture until it thickens, followed by straining for a smooth texture. This chutney can be refrigerated to last for weeks, it is a key product that enchance the taste of street food and snacks. Its versatility and distinctive flavor makes it popular in Pakistani households and street food culture.

Imli Chutney (Tamarind Sauce) Price In Pakistan

Rs. 520

weight: 500 gram